Soups & stews
White bean and leek soup for a one-pot dinner
Kale and white beans give leek soup enough substance for dinner, with toast to catch the thick broth.
The pot that reheats better
Slow-ish food that improves overnight and freezes without complaint.
Soups & stews
Charred red pepper and chickpea stew
The peppers go under the grill until they are properly black in patches. That ten minutes is the whole flavour of the dish.
Soups & stews
Spiced chickpea soup with lemon
Blending all of it gives you baby food. Blending none of it gives you thin broth with things in it. Half is the answer.
Soups & stews
White bean and leek soup with yogurt
Cool lemon yogurt gives the creamy bean soup a fresh contrast and makes the leeks taste sweeter.
Soups & stews
White bean and leek soup with chilli oil
A mellow leek and bean soup gives smoky chilli oil room to smell fragrant rather than simply hot.
Soups & stews
White bean and leek soup for the freezer
This white bean and leek soup freezes well when the fresh lemon and herbs are saved for the reheated bowl.
Soups & stews
White bean and leek soup with pickled onions
Quick pickled onions cut through the creamy beans and make the quiet leek flavour feel more vivid.
Soups & stews
White bean and leek soup with crispy chickpeas
Crispy chickpeas bring the crunch that a smooth white bean and leek soup needs.
Soups & stews
White bean and leek soup with warm flatbread
Blend some of the beans into the stock so the soup is thick enough for warm flatbread to dip without collapsing.
Soups & stews
White bean and leek soup with tahini swirl
A loose lemon tahini swirl adds richness to this gentle bean soup without needing cream.
Soups & stews
White bean and leek soup with toasted seeds
Toasted seeds give creamy leek soup a dry, nutty edge and make each spoonful more interesting.
Soups & stews
White bean and leek soup with lemon and herbs
Soft leeks and creamy white beans make a gentle soup that wakes up with lemon, parsley and dill.