Weeknight dinners
Tomato butter beans with toast with chilli oil
The beans stay mellow while a spoonful of fragrant chilli oil gives each plate its own level of heat.
Dairy free
10 pages tagged dairy free.
Weeknight dinners
Gochujang chicken with cabbage with warm flatbread
Warm flatbread turns the sticky sauce and soft cabbage into a hands-on dinner that needs no separate starch to feel complete.
Salads & sides
Charred corn, tomato and peach salad with tahini dressing
The smoky sweetness of corn and peach against a lemon tahini dressing. Creamy without dairy and substantial enough beside flatbread.
Weeknight dinners
Crispy tofu with cucumber with warm flatbread
Warm the flatbread at the end and use it to scoop up crisp tofu, cucumber and the lemony soy dressing.
Weeknight dinners
Coconut chickpea curry with greens with warm flatbread
Keep this coconut chickpea curry thick enough for flatbread to scoop, with greens folded through just before the pan leaves the heat.
Weeknight dinners
Gochujang chicken with cabbage for the freezer
Cook the cabbage until silky and the sauce until thick, then add fresh toppings after reheating for a freezer meal with balance.
Weeknight dinners
Gochujang chicken with cabbage with pickled onions
Quick pickled onions cut through the sticky gochujang glaze and make a simple chicken-and-cabbage tray feel complete.
Weeknight dinners
Gochujang chicken with cabbage with chilli oil
The gochujang cooks into the chicken while chilli oil is saved for the table, so the heat stays fragrant instead of harsh.
Weeknight dinners
Gochujang chicken with cabbage with lemon and herbs
Gochujang brings heat and sweetness to chicken thighs, while lemon and herbs keep the cabbage from tasting heavy.
Weeknight dinners
Gochujang chicken with cabbage for a one-pan dinner
Chicken roasts over cabbage and carrots, so the juices make a sauce while the vegetables caramelise underneath.