Soups & stews
White bean and leek soup for a one-pot dinner
Kale and white beans give leek soup enough substance for dinner, with toast to catch the thick broth.
autumn
18 pages tagged autumn.
Salads & sides
Miso-roasted cabbage with yogurt
The cabbage roasts under a thin miso glaze while the yogurt stays cold, tangy and ready to catch the hot juices.
Salads & sides
Miso-roasted cabbage with crispy chickpeas
The chickpeas roast beside the cabbage but finish with a separate blast of heat, so they stay crisp while the cabbage turns tender.
Soups & stews
White bean and leek soup for the freezer
This white bean and leek soup freezes well when the fresh lemon and herbs are saved for the reheated bowl.
Salads & sides
Miso-roasted cabbage with chilli oil
The chilli oil stays raw and fragrant while the cabbage takes a long, hot roast under a thin miso glaze.
Soups & stews
White bean and leek soup with lemon and herbs
Soft leeks and creamy white beans make a gentle soup that wakes up with lemon, parsley and dill.
Salads & sides
Miso-roasted cabbage with warm flatbread
Roast the cabbage until its edges are dark, warm flatbread in the last five minutes and use it to catch the miso and lemon juices.
Soups & stews
White bean and leek soup with pickled onions
Quick pickled onions cut through the creamy beans and make the quiet leek flavour feel more vivid.
Salads & sides
Miso-roasted cabbage with toasted seeds
Toast the seeds separately so they stay crisp, then scatter them over the miso cabbage after roasting instead of letting them burn on the tray.
Salads & sides
Miso-roasted cabbage with tahini dressing
The cabbage gets a salty miso crust; the tahini stays cold and lemony, so the finished plate has both depth and lift.
Soups & stews
White bean and leek soup with yogurt
Cool lemon yogurt gives the creamy bean soup a fresh contrast and makes the leeks taste sweeter.
Salads & sides
Miso-roasted cabbage with pickled onions
Start the onions before the oven. Their vinegar cuts through the browned miso cabbage and makes a plain grain bowl feel finished.
Soups & stews
White bean and leek soup with chilli oil
A mellow leek and bean soup gives smoky chilli oil room to smell fragrant rather than simply hot.
Salads & sides
Miso-roasted cabbage with lemon and herbs
Roast the cabbage hard enough to brown the cut faces, then brush on the miso so it stays savoury rather than burning.
Soups & stews
White bean and leek soup with crispy chickpeas
Crispy chickpeas bring the crunch that a smooth white bean and leek soup needs.
Soups & stews
White bean and leek soup with warm flatbread
Blend some of the beans into the stock so the soup is thick enough for warm flatbread to dip without collapsing.
Soups & stews
White bean and leek soup with tahini swirl
A loose lemon tahini swirl adds richness to this gentle bean soup without needing cream.
Soups & stews
White bean and leek soup with toasted seeds
Toasted seeds give creamy leek soup a dry, nutty edge and make each spoonful more interesting.